Artichoke Olive Tapenade

Discover a harmonious blend of flavors in our Artichoke Olive Tapenade. This delectable spread combines the earthy richness of artichokes with the savory taste of olives, creating a Mediterranean masterpiece. Enjoy it on bread, cheese platters, grilled meats, and more!

Ingredients: sliced green olives and juice (olives, water, salt, lactic acid, potassium sorbate), pitted Kalamata olives and juice (Kalamata olives, red vinegar, olive oil, water, salt), carrots, giardiniera in oil (bell peppers, soybean oil, olive oil, celery, cauliflower, carrots, green olives, pimentos, water, vinegar, salt, spices), artichoke hearts and juice (artichokes, water, salt, citric acid), lemon juice, white vinegar, canola oil, garlic, spices (salt, black pepper), chili peppers, dill